Recipes > Sauce Recipe > Rosemary or Thyme Salt

Rosemary or Thyme Salt

Rosemary or Thyme Salt
Perfect for using up leftover herbs

Here’s a great herb seasoning that you can make with leftover herbs such as rosemary or thyme. Mix finely chopped fresh rosemary or thyme leaves, sea salt and a splash of olive oil together to make a seasoning salt. Add a little Knorr Aromat for extra flavour if you wish.

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Serve:
2
Preparation time:
5
Cooking time:
0
Cost:
Inexpensive
Difficulty:
Low
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Ingredients

  • 2 springs rosemary or thyme
  • 1tsp sea salt
  • Olive oil
  • Knorr Aromat Seasoning (optional)

A great simple way to avoid waste and really bring out flavours.

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Method

1. To make the rosemary or thyme salt, mix finely chopped fresh rosemary or thyme leaves, sea salt and a splash of olive oil together to make a seasoning salt.

2. Add a little Knorr Aromat Seasoning for extra flavour if you wish.

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